Garlic
There are several ways to peel garlic. You can put the cloves in a small bowl or box with a lid or in a dry bottle. Shake the container vigorously for about 15 seconds and the skins will separate from the cloves. Another method is to crush the clove with the flat end of a knife to loosen the skin, then peel it off with your fingers.
Bananas
You are probably peeling bananas the wrong way! Did you know that if you just squeeze the dark end of the banana, it will open itself and make it easier to remove the peel. This is how monkeys that eat bananas do it.
