3.Coffee Don’t: Excessive Sugar
Coffee starts out healthy, but sugar and flavored sweeteners add fat, calories, and a higher risk of heart disease. Aim for 1 teaspoon of sugar (or less) per cup, of the 6 (women) or 9 (men) teaspoons recommended per day by the American Heart Association. At coffee shops, one pump of flavoring has about one teaspoon of sugar. At home, flavor your coffee with vanilla or almond extract.
4.Coffee Don’t: Overdoing Dairy
Milky coffee drinks contain either sweetened condensed milk, heavy whipping cream, or whole milk, often with whipped cream on top. That’s a lot of fat and calories in every sip. For example, an ounce of heavy whipping cream adds more than 100 calories. Sub with whole milk (19 calories per ounce), fat-free milk (10 calories per ounce), or unsweetened almond or soy milk.