The 8 benefits of eating cherries





Each of the foods consumed can provide different benefits to the body, when it comes to cherries, they are one of the fruits that have the highest nutrient content that the human body provides. They may have never realized how good the fruit is and they may not even eat it or put it aside while shopping, but after reading the 10 benefits of eating cherries, they will not be able to eliminate them from their diet.
1. REDUCE THE RISK OF DIABETES
Cherries reduce the risk of diabetes, do you think that’s impressive? Yes, it is a fruit that can be consumed by people with diabetes without any problem. Each of the fruits has a base glycemic index, some have a much higher glycemic index and others do not, among others the index is lower. For cherries, we find only 22.






2. ANTI-INFLAMMATORY
It is a powerful anti-inflammatory agent, although it may seem unrealistic, the truth is. Among the natural options to reduce inflammation, this delicious fruit is, in fact, the most suitable for muscle and tendon regeneration. Especially for powerful athletes who are quite heavily exposed to hard training.